Pumpkin Spice Dalgona Coffee
Combining two trendy drinks into one! This luscious whipped coffee drink seasoned with pumpkin spice is fall in a cup, and can be enjoyed hot or iced.
Servings 2 servings
Equipment
- Hand mixer, stand mixer, or whisk
Ingredients
- 4 tbsp instant coffee
- 4 tbsp sugar
- 4 tbsp boiling water
- 1/2 tsp pumpkin pie spice
- ice (optional, as little or much as you like)
- 2 1/2 cups milk or milk alternative
Instructions
- Add instant coffee, sugar, boiler water ad pumpkin pie spice together in a medium to large mixing bowl. With a hand mixer or stand mixer, whisk together on high until it is thick and can form stiff peaks. This should take about 3-4 minutes. You can mix by hand with a whisk if you prefer.
- If serving iced, add as many ice cubes as you prefer to two glasses. Pour milk or milk alternative over ice, leaving about 1 inch of space at the top of the glass.
- Scoop the whipped coffee mixture over top.
- Serve, and mix with a spoon just before drinking.