Taking the classic up a notch! Fresh blackberries smashed with basil, creamy brie and salty prosciutto come together for a fabulous sweet & savory grilled cheese sandwich.
4slicesbread(sourdough or multigrain is suggested)
1cupfresh blackberries
1tbspchopped fresh basil
100gbrie cheese, sliced
3-4slicesprosciutto
Instructions
In a large bowl mash the blackberries with a fork, carefully as they will splatter. Stir in basil and set aside.
Heat a large skillet over medium heat. Over a clean surface, slather butter on one side of each slice of bread.
On the non-buttered side of two of the slices spread the smashed blackberries. Then layer the brie cheese slices and prosciutto over top. Lay the non-butter side of the remaining two slices of bread over top.
Place sandwich on heated skillet and grill each side for about 3 minutes each, or until the bread is crisped and golden brown and cheese has begun to melt. Cut in half and enjoy while hot.